Enchances Stability
Clean Label
Highly Functional
GLYLOID® – A Natural Hydrocolloid with Exceptional Functionality
GLYLOID, also known as Tamarind Seed Gum, is a unique ingredient used to elevate stability and create a ‘melt in the mouth’ sensory experience in a wide range of food products. With a history of over 60 years of successful use in Japan, GLYLOID is considered as a ‘clean ingredient’.
At Socius Ingredients, we are proud to supply this unique ingredient solution to the US and Canadian food markets. GLYLOID offers a host of benefits, including:
Syneresis Control
Starch Protection
Improved Mouthfeel
Heat Shock Protection
GLYLOID® is a versatile ingredient that can be used in various food categories, including: