GLYLOID® Tamarind Seed Gum Natural Food Stabilizer
Enchances Stability
Clean Label
Highly Functional
GLYLOID® – Tamarind Seed Gum
Tamarind Seed Gum is a unique, clean-label ingredient that improves stability and creates a smooth, melt-in-the-mouth experience in a wide range of food applications. Trusted in Japan for over 60 years, it offers both performance and exceptional sensory appeal.
At Socius Ingredients, we are proud to supply this unique ingredient solution to the US and Canadian food markets.
GLYLOID offers a host of benefits, including:
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PGA Replacement
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Clean Label Emulsification
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Syneresis Control
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Heat Shock Protection
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Shape Retention
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Improved Mouthfeel
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GLYLOID® is a versatile ingredient that can be used in various food categories, including:
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Sauces & Dressings
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Frozen Desserts
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Fruit Preparation
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Flour-Based Foods
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Beverages
