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SO-TEXT Texture Ingredients & Systems

SO-TEXT offers a range of ingredients and systems to deliver the texture you require for your application. This range includes standard hydrocolloids as well as innovative and unique ingredients that can deliver improved texture or significantly lower costs in use.

Product Range

Cheese Stabilization Systems Xanthan Gum Guar Gum
Meat Stabilization Systems Carrageenan Locust Bean Gum

Product Characteristics

The SO-TEXT products listed above have been designed for the applications mentioned. However each process and end product can demand slightly different properties for optimum performance. Our technologists can fine tune any of these systems to deliver the functionality you desire in a cost effective manner.

Kosher

Most SO-TEXT products are Kosher Approved. Check specific product for confirmation.

Allergens

None

Packaging

SO-TEXT products:
  1. 25kg multiwall polyethylene lined paper sacks. (55.115 lbs)
  2. Supersacks up to 1 metric tonne (2,204.62 lbs)

Other sizes available on request.

Storage & Handling

  • Shelf life is two years from date of manufacture.
    Temperatures below 75°F will extend the storage life.
  • Stock should be used in rotation.
  • To maintain best quality, store at 40°F to 55°F.

Quality Assurance

All products are from approved manufacturers that enforce strict quality control procedures.

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